Style Spicy Hot Pot / Hotpot Chain / Pot Join / Sichuan Hotpot / Chongqing Hotpot / Luohe Ma Kee Heu

Style Spicy Hot Pot / Hotpot Chain / Pot Join / Sichuan Hotpot / Chongqing Hotpot / Luohe Ma Kee Heu is presented as a restaurant group with origins in Chengdu, focusing on Ma Kee Heung-pot spicy, green, and health-conscious cuisine. The profile indicates a commitment to research and development in spicy hot pot offerings and positions the company as a modern private enterprise involved in the full spectrum of hotpot operations, including material production, product development, catering, and cultural studies. Established in May 1995, the chain is described as a private enterprise that emphasizes growth through expertise in spicy hot pot concepts and a focus on quality ingredients. While the available information highlights the culinary and cultural facets of the business, it does not provide specific operational details such as locations, menu items, scale, or distribution channels. The content suggests a lineage from Chengdu to Luohe and frames the business as a restaurant chain with an emphasis on research, development, and ongoing culinary innovation within the hot pot sector. This profile consolidates the core identity as a Sichuan/Chongqing-style hotpot concept rooted in traditional flavors with a modern enterprise approach to food science and cultural exploration. Given the limited data, the narrative remains factual, avoiding extrapolation about services beyond hot pot dining and related culinary research.